High heat cooking perfect for stir-frying, deep frying, sauteing and baking. Pompeian imports 100% of its Grapeseed Oil from France. Grapeseed Oil is a light, all natural cooking oil known for its high smoke point, a characteristic that makes it an ideal choice for stir-frying, deep frying and sauteing. Its light flavor preserves the natural flavors of food. Grapeseed oil is a rich source of vitamin E, an antioxidant.. It is also certified Non-GMO by the Non-GMO Project Organization. Imported From France Made from the Seeds of Wine Grapes